Tired of carrot slices sticking to the edge? With indentations on the blade, like on this knife, they fall off easier. Made of stainless steel from tip to handle, just like the other knives in the series.
Article Number702.879.37The knife has indentations on the blade which let air into the cutting surface so the food you slice doesn't stick to the blade.
The knife is very durable, balanced, and easy to clean, since it is made of a single piece of stainless steel.
Made of molybdenum/vanadium stainless steel, which is why the knife stays sharp for a very long time.
Grooves on the handle give a firm, secure grip, and keep the knife from sliding in your hand.
Preutz/Wihlborg/Braasch/Karlsson
Length of knife blade: 6 "
